Sitting down for a live conversation on Lomond Radio was a chance to share the story behind Rohan's Kitchen with a wider audience — the food, the journey from Pune to Scotland, and the cookbook that has been slowly taking shape behind the scenes.

A cookbook is a different kind of discipline to service. You are cooking for a reader you will never meet, in a kitchen you cannot see, with a clock you have no control over. Every recipe has to be honest enough to survive that distance.

Thank you to Lomond Radio for the warm hour on air — and to everyone who has been gently asking when the book is coming. Sooner than you think.